Bienvenue

auberge des fées

Au pied de la station hiver/été de la Robella

Actualité

Samedi 1er avril 2023

Match aux cartes
par équipe
Sur inscription
S. Fragnière 079/347.12.71
fragnierdst@bluewin.ch

partagez des moments
inoubliables...

Profitez de notre terrasse

Et découvrez notre carte

bar à fondue

Venez découvrir notre bar à fondue,

en été comme en hiver !!

1er août

Fête Nationale

à la Robella !

Grilled salmon fillet with salad

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$39

Chicken in Teriyaki Sauce with Cucumber

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$29

Insalata di shrimp Italian recipe

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$32

Pasta con le sarde (Pasta with sardines)

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$24

Carrot, Leek and Cardamom Soup

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$19

Blueberry And Plumcot Pie recipe

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$30

Homemade Cheese Stuffed Burgers

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$24

Contest-Winning Stuffed Pepper Sauce

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

Bienvenue

auberge des fées

Actualité

Samedi 1er avril 2023

Match aux cartespar équipeSur inscriptionS. Fragnière 079/347.12.71fragnierdst@bluewin.ch

partagez des momentsinoubliables...

Profitez de notre terrasse

bar à fondue

1er août

Experience​

delicious menu

Grilled salmon fillet with salad

$39

Chicken in Teriyaki Sauce with Cucumber

$29

Insalata di shrimp Italian recipe

$32

Pasta con le sarde (Pasta with sardines)

$24

Carrot, Leek and Cardamom Soup

$19

Blueberry And Plumcot Pie recipe

$30

Homemade Cheese Stuffed Burgers

$24

Contest-Winning Stuffed Pepper Sauce

$45

drinks & Beverages

Choice of Mocktail

$13

Fruit Shakes

$14

Vibrant Blast with alcohol

$15

Soda

$10

cakes & desserts

Pecan And Blueberry Pie

$8

Cakes / Pastries

$10

Monkfish And Prune Pie

$9

Creams (Scoop)

$7

Reviews

Happy customers

Josie rizal

rachel springer

fabien smith

Match aux cartes
par équipe
Sur inscription
S. Fragnière 079/347.12.71
fragnierdst@bluewin.ch

partagez des moments
inoubliables...

Experience